The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

The vast majority think a wok is only for pan-searing Chinese food. Not really! A wok is a flexible and cheap bit of kitchen gear that can be utilized ordinarily, for every one of your dinners. You can braise, steam, profound fry, and stew nourishments in it. You can even heat a cake in it! Try not to stash your wok away in an organizer. Leave it on your burner and use it consistently!

This book commends making American top choices, for example, spaghetti and meatballs, buttermilk seared chicken, and pulled pork sandwiches utilizing the old Chinese cooking vessel. You'll additionally discover simple Asian dishes like kung pao chicken, shrimp and egg seared rice, pan-seared meat and broccoli, and chicken chow mein.

About the Author
Lorna Yee is the coauthor of The Newlywed Kitchen: Delicious Meals for Couples Cooking Together, and a food writer at Seattle magazine. She has been featured on television shows such as No Reservations, the Food Network's Street Eats, and enjoyed a stint as a "local food expert" on New Day Northwest. She currently resides in Seattle, Washington with her husband, Henry; newborn son, Weston; and Pekepom, Kimchee.

I didn't really look thru the book before I ordered it. Was again part of the birthday gift. He is a vegetarian, and most recipes in this book are "meaty". It is a very nice book and I really liked. Nice pictures and recipes aren't difficult to follow even for the amateur cook. He said he still liked it and was sure that he could modify the recipes to suit his tastes. He likes to experiment with his cooking anyway. Also, later if/when he decides to get a true wok, this book gives detailed instructions on how to care for it. Lots of good information in here.-D. Connally

The recipe I have made is King Pao Chicken and it was perfect! Her explanation of the use of the wok, seasoning, cleaning, etc. are all right on. The instructions for preparing the food is complete and leaves nothing to be desired. This is a great book for a beginner Chinese cook or just someone who wants to use to make something with their wok. It includes non-traditional wok dishes, which is nice as well. It could be longer, but the quality is superb!-Lance K. 

Awesome book with simple instructions and a good variety of tastes. Worth the sale price. My family enjoys the food. Enjoy! -Shewett 

Download Ebook The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen | 18 Mb | Pages 176 | EPUB | 2012

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