Buttercream One-Tier Wonders: 30 simple and sensational buttercream cakes

Never serve an exhausting looking cake again!

This dazzling assortment of buttercream cake finishing activities will change your normal prepares into show-stoppers, utilizing straightforward strategies and only 100% scrumptious buttercream.

With 30 bit by bit single-level cake finishing ventures on a wide assortment of topics, you'll discover cakes for all events that will lift your preparing to another innovative level. The cakes go in size from 4 to 8 inches high, and arrive in a large group of shapes and sizes- - round and square yet additionally straightforward cut shapes including a wreath, a log and a birdcage.

The ideal book for buttercream tenderfoots, this vivid cake improving book will tell you the best way to make basic yet hair-raising cakes each day that will wow all who see and eat them! With master guidance from the best buttercream instructors on the planet, you'll learn bit by bit a wide scope of creative buttercream methods utilizing channeling tips, palette blades and then some.

About the Author

Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business Queen of Hearts Couture Cakes and have since won numerous top international awards for their amazing buttercream designs. They are the bestselling authors of The Contemporary Buttercream Bible and 100 Buttercream Flowers and teach classes in Europe, Asia and the US.

I am always looking for ideas and opportunities to see how cake decorators use their creativity and tools in unique ways. I've been decorating cakes for 25 years and these books shared some new and interesting ideas. I especially appreciated the ideas for getting fondant-like results with buttercream as well as the design ideas for airbrushing, lace, silicone texture sheets, and crochet-look frosting techniques. --Melanie Franklin

This is a great book to learn to decorate beautiful cakes. Plus being one layer, it's easier to focus your attention on the decorating. --Vbrown

Loved the book. Came early which is always wonderful. Thank you so much. --Shirley

Buttercream One-Tier Wonders: 30 simple and sensational buttercream cakes