Get Your Bake On: Sweet and Savory Recipes from My Home to Yours

Concoct some delightful, down-home goodness with this cookbook of more than seventy-five sweet and flavorful plans from Brian Emmett, fabulous prize champ of CBS's The American Baking Competition.

In 2013, Brian Emmett burst onto the culinary scene with his appeal, certainty, and prevalent preparing and cooking abilities on season one of The American Baking Competition. He prevailed upon the hearts of Americans across the nation, who watched this excited spouse and father inundate himself in his energy—and, eventually, bring home the renowned title of "Top Amateur Baker."

Presently, in Get Your Bake On, Brian shares more than seventy-five plans that leave no uncertainty with respect to why he was delegated champion on the show. This cookbook includes a healthy blend of The American Baking Competition top choices, pristine creations, and Emmett family plans went down through ages. Remaining consistent with the show's topic, there are a lot of desserts: From scaled down tarts to his popular Cakey Chocolate Chip Cookie, Brian's prepared products make certain to fulfill even the most requesting of sweet tooths. Be that as it may, Get Your Bake On additionally includes a solid flavorful component with exemplary, feel-great plans, for example, Sunday Brunch Strada and Beef Chili with Buttermilk Cornbread.

So snatch a spoon, America—Brian's back, and he's prepared to dish!

About the Author
Brian Emmett, the ultimate “foodie” and home entertainer, has been baking, cooking, serving, and designing the most unique culinary experiences for over twenty years. He was the 2013 season one winner of The American Baking Competition on CBS. He currently resides in Itasca, Illinois, with his wife and daughters, where he’s a principal at Our Marketing Works, LLC. Bake Off is his first cookbook.

I do love the book, love the pics, clear and yummy looking. The stories are real and personal, wonderful recipes, I have enjoyed reading it and look forward to making all the recipes in it. The author is personable, reachable and just down to earth and friendly and seems to be nice to all who talks to him. I look forward to purchasing more books to come, thanks Jan Dickens-Munkres-Jenny