Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants

Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants

Regardless of whether it's a bowl of chicken soup when you're wiped out, a thick and healthy gumbo in winter, or an invigorating gazpacho on a blistering summer day, soup is an immortal top choice. In Soup of the Day, Ellen Brown presents in excess of 150 great and imaginative plans, the majority of which were gathered from top eateries the country over. Attempt the Tortilla Soup from Fearing's in Dallas, the Cream of Celery Soup from Bayona in New Orleans, the Cheddar Soup with Bacon from The Soupbox in Chicago, or Ellen's own New England Clam Chowder. With the plans are clarifications on the best way to make extraordinary stocks, cook flawless enhancements, and even heat delightful breads. Make your most loved or take a stab at something new—it's a soup sweetheart's fantasy!

About the Author
Ellen Brown is a 30-year veteran foodie. She is the author of 24 cookbooks, including several Complete Idiot's Guides, Scoop and Mac & Cheese. She is the founding food editor of USA Today and her writing has appeared in numerous publications. She writes a weekly column in The Providence Journal. She lives in Providence, Rhode Island.

My husband was going through chemo and the could only eat soups. This book had quite a few recipes he loved! -Teresa F.

Bought this for my husband who loves to cook and we love everything he's made from it so far. Lots of variety. -Lv128 

I have used a lot of these recipes now and if you love soup and want to mix it up a bit this is for you. Amazing tasteful recipes and easy to follow instructions. -Trevivian 

Download Ebook Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants | 11 Mb | Pages 240 | PDF | 2012

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