Hot Kitchen

The Campfire Cookbook: 80 Imaginative Recipes for Cooking Outdoors

A definitive cookbook for in the open air eating, with in excess of 80 plans for cooking outside.

Stir up your decision of sweet and appetizing dishes for breakfast, lunch, and supper. Close by customary open air fire top choices, for example, bar-b-que chicken, old fashioned corn, and kebabs, you'll discover plans for stuffed flatbreads, gnocchi, and even apricot cakes in a container. With bit by bit guidelines and reminiscent photography, the plans are anything but difficult to follow.

Every formula has an image that reveals to you the most ideal approach to cook it, be it an open fire, barbecue, or outdoors oven. Just as outside cooking hacks and astute tips, you'll discover agendas of outdoors fundamentals, thoughts for utilizing nearby produce, and essential plans for outdoors unquestionable requirements, for example, bar-b-que sauce and ketchup, in addition to new top choices like dukkah.

Open air cooking can be mysterious, so break out of the kitchen, light your fire, and appreciate scrumptious plans from The Campfire Cookbook - the ideal culinary ally for any outdoors trip or outside cooking.

About the Author

Nico Stanitzok is a chef with a dietary background. He believes that it's possible to cook delicious and diverse meals outdoors, and loves the challenge of campfire cooking. He has published several successful cookbooks: Low Carb, High Fat; Macarons; and Challenge Yourself--No Pain, No Gain!--The Diet Plan.

Viola Lex is a journalist and lifelong camper. Growing up, she often camped with her family in the Netherlands. She continues to take on challenging camping feats today, including pitching her tent in the Colombian rainforest.