Cold Kitchen

The Spicy Dehydrator Cookbook: 95 Incredible Recipes to Turn Up the Heat on Jerky, Hot Sauce, Fruit Leather and More

Simple, Flavorful and Hot Recipes for Your Dehydrator

Take your dehydrator to new and hot statures with Michael Hultquist's imaginative plans for everything from hot sauces and flavor blends to jerky and soups that you can rehydrate later. In case you're in the mind-set for a somewhat hot jerky or need a hot sauce formula that will blow your mind, The Spicy Dehydrator Cookbook has got you secured.

These plans will assist you with improving use out of your dehydrator and stock your storeroom with staples that last more and taste better as well. Genuine chiliheads will cherish the Ragin' Cajun Ghost Pepper Hot Sauce and Spicy Coffee-Maple Bacon Jerky. Effectively rehydrated suppers like Butternut Squash Risotto and Coconut Chickpea Curry can make any dinner gourmet in a matter of seconds, and Chocolate-Strawberry Power Bars are ideal for a solid jolt of energy in a hurry.

With supportive tips, stunts and executioner plans, The Spicy Dehydrator Cookbook has all that you have to flavor up your food safeguarding game.

About the Author
Michael Hultquist, founder of the blog Chili Pepper Madness, is an author, screenwriter and chili pepper enthusiast. He lives in Lake in the Hills, Illinois.

I love this book. I use the dehydrator mostly for jerky. With this book, I expect to make a lot more snacks. And I love spicy food, so this is perfect.--Paul

Another great “cookbook” for my spicy collection. --Michael

Before getting this book I rarely used my dehydrator - now it lives on my kitchen counter. Have made several of the recipes and can't wait to try more of them. Easy to follow, nice tips, etc. Happily recommend! --J. Batista