Gumbo Love: Recipes for Gulf Coast Cooking, Entertaining, and Savoring the Good Life

Gumbo Love: Recipes for Gulf Coast Cooking, Entertaining, and Savoring the Good Life

"A scrumptious love letter to the Gulf Coast's dynamic food culture."

Since she was a little youngster, Lucy Buffett has had confidence in the intensity of gumbo-the mixing, the change of the roux, the straightforward fixings concocting into something obviously superior to simply the total of its parts. It's just fitting that she signs her name with ""Gumbo Love"" and that she gets by taking care of individuals the most tasty, soul-fulfilling food.

Her new cookbook, Gumbo Love, is a work of affection and incorporates plans from everywhere throughout the Gulf Coast. The dishes join Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole impacts. Lucy demonstrates through her assortment of plans that the Gulf Coast has its own particular flavors and conventions that make it a beach front goal a seemingly endless amount of time after year. Furthermore, with probably the best fish and produce the nation brings to the table, the Gulf Coast-past simply New Orleans-has an energetic food and culture, making it a cherished culinary goal in its own right.

Lucy consolidates more than one hundred new plans with old top picks. She lives by her mom's way of thinking: ""Life is short-eat dessert first,"" so the absolute first section is loaded up with tasty desserts like Classic Southern Pound Cake with Strawberries, Buttermilk Orange Chess Pie, and Salted Butterscotch Blondies.

Since you can't live on dessert alone, you'll discover Gulf Coast top choices from Tailgate Shrimp and Crab Dip to Lucy's Signature Summer Seafood Gumbo, and Crab and Corn Fritters, alongside many other fish hors d'oeuvres and primary dishes. What's more, on the off chance that you feel burnt out on fish, Lucy shares her family top choices like Daddy's Fried Chicken, Beer-Braised Beef Brisket, Southern Fried Creamed Corn, and Greens and Grits.

Fusing stories from Lucy's youth experiencing childhood in Mobile, Alabama, undertakings venturing to every part of the oceans as a cook, time spent filling in as a gourmet specialist in New Orleans, and her way of thinking of unwinding, appreciation, and holding onto the day, this cookbook engages and rouses as it presents many plans, each more delectable than the last.

About the Author
Lucy "LuLu" Buffett cooked her way from coast to coast before returning home to Alabama to open a modest little bayside gumbo and burger joint that doubled as a bait shop. Now, she is the successful restaurateur of two locations of LuLu's in Gulf Shores, Alabama, and Destin, Florida, where she serves over a million guests a year. Her adventures -- culinary and otherwise -- inspired her to write LuLu's Kitchen (formerly self-published as Crazy Sista Cooking), and now Gumbo Love.

This is a very good cookbook!! It explains a lot about " Gulf Coast " cooking, not just Cajan, but the whole ball of wax!! I especially liked the section on Gumbo, in particular how to make the roux, which I seem to have trouble with. I really could not find a section I was not enjoying. A cookbook that is actually an interesting read, pardon my pun....what a "novel" idea!!! If you have a friend that likes to cook....then get this book for your friend!!-Ken

I love Gumbo Love! It's a mix between Key west and classic southern. It has some great homey recipes with a punch of flavor. I bought myself a copy and now it's a favorite gift to give-Angela C. 

Gorgeous pictures and wonderfully do-able recipes. A lovely addition to my cookbook collection.-Ocean Eleven 

Download Ebook Gumbo Love: Recipes for Gulf Coast Cooking, Entertaining, and Savoring the Good Life | 19 Mb | Pages 336 | EPUB | 2017

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