The All-New Fresh Food Fast: 200+ Incredibly Flavorful 5-Ingredient 15-Minute Recipes

The All-New Fresh Food Fast: 200+ Incredibly Flavorful 5-Ingredient 15-Minute Recipes

From the mainstream and smash hit Cooking Light Fresh Food Fast arrangement, The All-New Fresh Food Fast offers 200 shiny new plans utilizing 5 fixings or less, shortly or less—or both. It is jam-pressed with new, simple to-make plans that are ensured to eat on the table quicker. Each food classification is secured, from breakfast, soups, fundamental dish servings of mixed greens, and sandwiches to fish and shellfish, meats and poultry just as sides and treats. Perusers will discover plans that are definitely not normal, for example, Cardamom Oatmeal with Honey-Lime Yogurt and Pistachios; Udon Noodle and Mushroom Soup; Flank Steak Panzanella; Southwestern Burrito Bowls; Seared Scallops with Bacon and Oranges; One-Sheet Pork Chops, Brussels Sprouts, and Apples; and Maple-Pecan Minis. The plans use new fixings just as savvy efficient, locally acquired items that give a solid, filling feast in minutes. Tips and sidebars all through offer extra guidance regarding fixings, simple replacements, and alternate ways to help make supper prep as smoothed out as could be expected under the circumstances.

I am so excited to finally have this book! I have all of the Cooking Light Fresh Food Fast series, but the last one came out several years ago and the older ones feel a little dated, so I was eagerly waiting for this book to come out. This book is much like the others in the series, with easy to follow, quick recipes and ingredients. Most of the recipes utilize shortcuts, like microwavable rice or quinoa, but if you don't like microwavable grains you can easily make those things the old fashioned way. There are a lot of pictures, though not for every recipe. I hope this book means Cooking Light is reviving this series! --AD

I had the 2009 version of the Fresh Food Fast cookbook and it has always been my "go to" cookbook for low calorie, low cholesterol but fresh ingredient cooking. I was looking for a cookbook that was more in keeping with the current food trends and the shift toward eating fewer carbs and this is it! Gorgeous pictures to accompany most of the recipes make it a feast for the eyes and gave me a thrill with every turn of the page! I'm so thankful Cooking Light kept this wonderful series going! I highly recommend this cookbook. --Sharon M. 

Expected more reciepes --SFC 

Download Ebook The All-New Fresh Food Fast: 200+ Incredibly Flavorful 5-Ingredient 15-Minute Recipes | 32 Mb | Pages 320 | EPUB | 2018

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