Cook Express: Over 700 Quick Recipes, Easy Entertaining, After-Work Ideas

Shown Quick Cook is the most broad and exceptionally outlined asset of "quick home cooking" plans ever distributed.

Represented Quick Cook is intended to make life simpler, from arranging suppers and preparing weeknight meals to engaging companions and facilitating for these special seasons. In excess of 700 plans cover each need — from parts on expedient worldwide propelled dinners and homestyle works of art to cluster and-freeze plans, "10 Ways" to changes key fixings into supper time mains, and that's just the beginning. There's even a "no cook" part for preparing motivated plates of mixed greens and sides.

Something other than plans, Illustrated Quick Cook offers incredible worth. Additional highlights include: 14 themed menu organizers, formula chooser displays, Cheat tips, Cook's Notes, formula varieties, and reasonable data to acquaint you with each efficient part topic.

About the Author
Heather Whinney is an experienced home economist, cookbook writer, and food stylist. She has served as the food editor for several national magazines in England and the United States. Whinney is the author of Cook Express and The Gluten-Free Cookbook, and she was also the cookery school manager at Cordon Vert in England, where she developed her love of writing recipes.

WOW O' WOW is this a Great Book. I Am well Pleased that I bought it. All of the recipes are Easy to make with well laid out simple directions and Nice colorful pictures of each so You'll Know what it will look like when you're finished. This Book can easily be used by Beginners as well for those of us (including Me) that have been cooking & baking for years and know 'How To' do things properly. --Dartt

Very useful book with lots of great picture, every recipe has a picture which I really like since I am more visual. Recipes are easy to do too! Will recommend to any one who wants a quick recipe book with easy to follow instructions. --Hicks

This cookbook has rapidly become the one cookbook I open whenever I'm in a hurry and can't think of what to serve. The recipes are simple, extremely varied, and there are many helpful suggestions such as cooking for a group. The instructions are clear and every recipe can be read at a glance. --Brenda

Cook Express: Over 700 Quick Recipes, Easy Entertaining, After-Work Ideas